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Chicken Maizada Corn Tostada

Chicken tostadas are ideal for Mexicans living outside the country that wish to provide a party with Mexican food

. You can put the ingredients by way of buffet and each person prepares his toast.

It is a full plate as it has chicken and cheese proteins and carbohydrates of the tostadas Maizada.

 

Ingredients:
8 Maizada corn tostadas
6 pieces of cooked, shredded chicken
2 cups of refried beans
1 ½ cup grated cheddar/Monterrey jack cheese
2 medium size avocados cut in slices
½ shredded lettuce
Mexican salsa

 

 

 

Preparation mode:

Preheat oven at 350 degrees.

  1. Spread refried beans in each tostada.
  2. Spoon chicken and top with cheese.
  3. Place them on a baking dish.
  4. Bake until the cheese melts.
  5. Take them out of the oven and top with lettuce, avocado, and Mexican salsa. Enjoy!

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