Tostadas

For this hot flashes, eating fresh and light dishes is a perfect option; a great idea is to prepare Maizada Corn Tostadas with fish ceviche which will transport you to the beach if you’re in the middle of the city. The ceviche tostadas can be a main dish or appetizer also either an entry for strong dishes such […]

Must be one of the most missed dishes for any Mexican living abroad. Tostadas is just one of the many “Antojitos” that can be prepared with different types of toppings, like chicken, beef, seafood, beans and pork feet. Ingredients: 6 Raspada Corn Tostadas 1 cup of warm refried beans 2 cups of cooked and shredded skirt […]

Mexican traditional dish which is very handy and pays for the whole family! Toasts prepare it with Raspada. A dish that serves snack or main course, get to work and prepares delicious toast picadillo, accompany them with your favorite hot sauce. Ingredients: 8 Raspada corn tostadas -1 large chopped onion -2 minced garlic cloves -2 tbsp. vegetable […]

Chicken tostadas are ideal for Mexicans living outside the country that wish to provide a party with Mexican food . You can put the ingredients by way of buffet and each person prepares his toast. It is a full plate as it has chicken and cheese proteins and carbohydrates of the tostadas Maizada.   Ingredients: 8 […]

A popular dish of the many so called “Antojitos” in Mexico City. It is truly a delicacy that can be found in specialty restaurants in central Mexico. Ingredients: -6 Raspada Corn Tostadas -½ cup refried beans -1 ½ cup shredded lettuce -1 small tomato sliced -½ avocado slices -¼ cup crumbled queso fresco -4 lbs. […]

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